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Boise just put adaptability back at the center of the genetics conversation. Meanwhile, in a different set of labs, the chute itself is being automated. Two answers to the same squeeze: a tighter herd, scarcer help, and hotter summers.

More than 400 people went to Boise in the first week of June for the Beef Improvement Federation symposium, one of the best-attended in years. The theme was simple: with the herd at its lowest count since the Truman administration and every cow worth more than she’s ever been, the winning operations are the ones whose cattle actually fit the country they run on. Adaptability was the headline, not an afterthought.

When you can’t add cows and you can’t find help, two options are left. Change the cow so she needs less from you, or change the crew so the work needs fewer hands. Both got sharper at Boise. Here’s where each one stands.

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